Jackfruit seeds bhaji,
Sangita Kalarickal's Mom's recipe:
Clean seeds and scrape off the brown skin wash.
Cut seeds into small pieces, cook and add salt.
Then ulliyum mulakum kaachuka..(i.e. heat oil, fry chopped onions, add chilly pwdr, fry a wee bit).
If you want to add drumstick and dal add cooked drumstick and dal. Then ulliyum mulaku kachuka, Finish by adding scraped coconut.
The Cosmo foodies are a few friends who share not just the same school and town, but also memories, moments and family recipes. These posts are born out of conversations. They are sometimes narrated in a typical Mumbai fashion, in a mixed linguistic style. If you need any clarification, please comment.
Friday, December 25, 2015
Jackfruit seeds curry: Variant 3
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