Amla wine

Amla wine
- Bindu Mohanan
1 kg  amla, 1.50 kg jaggery, cinnamon, cloves,cardamom, star aniz, all 100 grms ,  wash the amlas and dry them take a large bottle or bharni . layer the amlas jaggery and the akka masalas and close the  bottle and everyday shake shake for 20 day.. 21 st day ads yeast or whole wheat and close and keep for 40 days . in a dark place . shake the bottle everyday😋😋😋😋😋😋😋