Chicken 🍗 fry...instant with egg coating - Farzana Shaikh
wash and rinse chicken pieces...add garam masala powder...chilly powder..turmeric...coriander powder..salt..ginger garlic paste....add curd...beaten egg...and mix well ....keep the marinated chicken for five mins...till the oil becomes hot in the frying pan......shallow fry the pieces .....close the lid for five mins..then turn the chicken pieces other side fry in the same manner.......in low flame....fried chicken ready...in ten mins.....yummy...eat with butter naan..n salad...😋😋😋
The Cosmo foodies are a few friends who share not just the same school and town, but also memories, moments and family recipes. These posts are born out of conversations. They are sometimes narrated in a typical Mumbai fashion, in a mixed linguistic style. If you need any clarification, please comment.
Wednesday, January 6, 2016
Fried chicken: Variant 2
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